Fried Plantain and Sausage sauce

Name: Fried Plantain and Sausage sauce
Total time: 1200 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 4 big size of plantain; 5 rolls of sausage; 2 raw eggs; 2 chilli pepper; 1 medium size onion; curry(use as desired); 3 fresh tomatoes; 2 green pepper; 2 maggi cubes; 2 cooking spoon of groundnut oil; to taste salt; 2 green pepper; 3 fingers of carrots chopped,

Julie Enefola @cook_7855056

Fried plantain and sausage sauce is a very simple recipe that can be taken with tea as breakfast. I believe this recipe is known globally and not restricted to a set of people.

Julie Enefola @cook_7855056

Fried plantain and sausage sauce is a very simple recipe that can be taken with tea as breakfast. I believe this recipe is known globally and not restricted to a set of people.

Saved

Ingredients

20 minutes

4 servings

4big size of plantain
5rolls of sausage
2raw eggs
2chilli pepper
1medium size onion
curry(use as desired)
3fresh tomatoes
2green pepper
2maggi cubes
2cooking spoon of groundnut oil
to tastesalt
2green pepper
3fingers of carrots chopped,

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Steps

20 minutes

1

After peeling and slicing your plantain, you start frying. while doing that, you chop your tomatoes, onions, pepper and set aside.
2

You chop your sausage and your green pepper separately
3

Once you are done with the plantain, you get another pot for the sauce. Put on fire, fry your chopped ingredients. while doing that you add your maggi and curry, it shouldn't be too dry, you break and whisk your eggs, then add both the eggs, chopped sausage,carrot and green pepper at the same time, add just a pinch of salt to taste allow to simmer for 1-2 minutes then put down.
4

Ready to be served with your fried plantain. Enjoy.