Mango Rabadi

Name: Mango Rabadi
Total time: 1200 s
Yield: 4 servings.
Cuisine: Indian
Ingredients: 1 litre milk; 2 mango; sugar - as per your taste; 1 tablespoon tuti fruti

Neelima Rani @cook_7795542

New Delhi

#bandhan. Ye Rajsthan ki famous dessert hai.

Neelima Rani @cook_7795542

New Delhi

#bandhan. Ye Rajsthan ki famous dessert hai.

Saved

Ingredients

20 minutes.

4 servings.

1 litremilk
2mango
sugar - as per your taste
1 tablespoontuti fruti

Saved

Steps

20 minutes.

1

Ek pan me milk ko ubalne k liye rakhe.
2

Mlai ko pan k kinaro per lgate jaye.
3

Jab milk 1/3 rah jaye to mlai kinaro se hta kar usme mila de.
4

Ab sugar milaye, 2 min baad gas off karein. Rabadi ready hai, isko thanda karein.
5

Mango ko cheel kar pieces me cut karein.
6

Thode pieces bcha le baki ki mixer me dal kar puree bana le.
7

Ready puree ko Rabadi me achche se mila kar Rabadi ko freez me thanda karein.
8

Thandi thandi Rabadi ko mango pieces or tuti fruti se garnish karke serve karein.