Stewed beef
I woke up with a craving for meat, I was to make it dry but I remembered I had tomatoes in the fridge so I decided to make them stewed.
Stewed beef
I woke up with a craving for meat, I was to make it dry but I remembered I had tomatoes in the fridge so I decided to make them stewed.
Steps
- 1
Put the chopped meat in a sufuria to boil for 20 minutes until soft
- 2
In the mean time cut the onions and tomatoes and Dania.
- 3
Then in the meat put oil after all the water has dried up. Fry until the meat starts to brown.
- 4
Add in onions and cook until soft. Then add in tomatoes. Cook until soft.
- 5
Dissolve royco in 1/4 cup of water then add in the cooking beef.
- 6
Boil the meat for a few minutes then add in salt and Dania.
- 7
Cook for 5 minutes. Then serve.
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