Steps
- 1
preheat oven to 350'
- 2
in a large skillet combine meat, green onions, fire roasted chili's, garlic, salt and pepper together and cook until meat is brown.drain juice from chili's before you add to ground turkey.
- 3
Get a large baking dish and pour just a little sauce in the bottom. Put mixture into flour shell and roll together as tight as you can.
- 4
Pour the remaining sauce over enchiladas and sprinkle cheese evenly throughout.
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