Baked potato wedges with homemade cream cheese
#anniversary post 12
Steps
- 1
Potato ko clean karke peal kar le or wedges cut karein
- 2
Ab ek bowl me potato wedges, olive oil,black pepper,garlic powder and salt ko achhi tarh mila kar baking tray par rakh de
- 3
Ab preheat oven me 180℃ par 25 minutes ke liye bake karein
- 4
25 minutes baad oven se nikal kar wedges ko palat de or dobara 20 minutes ke liye 180℃ par bake karein.
- 5
Ab creem cheese banate he uske liye 1 lr milk ko boil karein or boil hone ke baad usme 2 teaspoon lemon juice dal kar milk ko curdal (faad) le.
- 6
Milk curdal hone ke baad usko kapde me chaan kar mixi jar me dal kar remaining ingredientes dal kar 2 minutes tak chalaye. Homemade cream cheese is ready for serve.
- 7
Now potato wedges bake hone ke baad gram garamcream cheese ke sath parose
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