
Cheesy Hash brown stacks of goodness

Steps
- 1
Peel and grate potatoes
- 2
make a large patty out of all of the sausage
- 3
fry bacon until crispy, cool and crumble
- 4
in a large frying pan cook huge sausage patty the size of the pan
- 5
sprinkle grated taters about a half inch thick in hot pan with butter and oil , the size of the large pan
- 6
fry one more hash brown up
- 7
turn oven on to 350
- 8
grate cheddar
- 9
now on a baking pan put down one hash brown and sprinkle cheese on top side then lay sausage patty on top.
- 10
then put more cheese on top of sausage and sprinkle bacon on top of cheese.
- 11
and put the other hash brown on top.
- 12
bake to melt together and warm all up for 20 minutes or so
- 13
now cut this into 4 triangles like a pizza kinda.
- 14
serve with a dollop of daisy on top and sprinkle finely chopped green onions on top
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