Tasty and Easy Brownie

Name: Tasty and Easy Brownie
Total time: 900 s
Yield: 16 servings
Cuisine: American
Ingredients: 5 medium eggs; 500 grams powdered sugar/icing sugar/icing suger with chocolate flavor/flormelis/flormelis med chokoladesmag; 125 grams wheat flour/hvedemel; 100 grams cocoa powder/kakaopulver; 250 grams melted butter; 30 grams chopped almonds/hakkede mandler (optional); 30 grams chopped dark chocolate

mjkims @cook_3641903

Aalborg, Denmark

I got this tasty recipe from a good friend of mine 💛

mjkims @cook_3641903

Aalborg, Denmark

I got this tasty recipe from a good friend of mine 💛

Saved

Ingredients

15 mins

16 servings

5 mediumeggs
500 gramspowdered sugar/icing sugar/icing suger with chocolate flavor/flormelis/flormelis med chokoladesmag
125 gramswheat flour/hvedemel
100 gramscocoa powder/kakaopulver
250 gramsmelted butter
30 gramschopped almonds/hakkede mandler (optional)
30 gramschopped dark chocolate

Saved

Steps

15 mins

1

Set the oven at 170°C
2

Melt the butter on low heat and set it aside for later use. let it cool down.
3

Chop the almonds and dark chocolate.
4

Whisk the eggs lightly.
5

Put all the dry ingredients in a bowl. Stir it together.
6

Add half of the dry ingredients and the melted butter with the egg. Stir it. Then add the rest of the dry ingredients and stir it. Add the chopped almonds and the chopped chocolate.
7

Grease a baking tin. Put the cake in the middle of the oven. Bake it for 30min to 35min.
8

Set it to cool when it's done ☺
9

Cut it out and bon appetit.
10

I served it with vanilla ice cream but it is optional 😉