Healthy Homemade Chicken Curry

Name: Healthy Homemade Chicken Curry
Total time: 1500 s
Yield: 1 serving
Cuisine: American
Ingredients: 1/4 box Straight Cut Rice Noodles; 1/4 can Light Coconut Milk; 1/4 cup Thai Curry Sauce; 1 tbsp Thai Curry Paste; 1/2 Green Papper; 1 Chicken Breast; 1 Jalapeno

Kevin Cope @cook_3213320

Homemade Thai

Kevin Cope @cook_3213320

Homemade Thai

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Ingredients

25 mins

1 serving

1/4 boxStraight Cut Rice Noodles
1/4 canLight Coconut Milk
1/4 cupThai Curry Sauce
1 tbspThai Curry Paste
1/2Green Papper
1Chicken Breast
1Jalapeno

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Steps

25 mins

1

Cut chicken breast into small chunks and add to preheated pan with olive oil.
2

While chicken is cooking, place rice noodles in HOT tap water and let them soak.
3

Dice up the green pepper (and jalapeno pepper if you want extra heat) and add to the chicken.
4

Add the cocount milk, thai curry sauce, and thai curry paste and stir until it is well mixed. Bring to a boil and let simmer for about 2 minutes.
5

Drain the rice noodles and add to the pain. Mix well. Let simmer until the rice noodles are at desired temperature (about 3 minutes).
6

Serve and Enjoy!
7

Easy one pan clean-up!