The kids love Apple juice, so i thought it would be a good idea cooking with it! Turned out awesome! The sweetness from the juice added to the broccoli was a great way for the kids to eat their veggies!!

A good tangy rice that has a slight taste of pancetta and grapes.

I love putting spinach and ginger in my recipes as they have great health benefits and you can't taste them in the juice due to other strong flavors! The most dominant flavors in this recipe are peaches and berries (hence the name) :-)

#5pm#Post_3#Date-9/6/2019Hariyali juice with Fruits is intant energizing dish,full of fiber and minerals.

I took vegetable juice that I drink and made it into a baked bread.In summer, be careful not to use room temperature juice. Make sure that both the juice and water are cold.While the dough is rising, it may dry out, so spray it with water. Recipe by Burinko

Looking for a substitute for potatoes ? you've found it : celeriac: good source of Vitamin C, Vitamin K, Phosphorus, Potassium, Dietary Fiber, Vitamin B6, Magnesium and Manganese! The nutritional value and health benefits of celeriac means that it’s good for:Maintaining good general healthLosing weight!

Find more recipes at nobleyes.comMeal: Baked Pears with Oat FillingCooking time: 30-40 minutesDifficulty: mediumLeftovers: No. Make it fresh every day!Please note: All terms of storage are approximate, as all kitchen equipment is different. We do not take responsibility for your cooking, food storing and other experiences!

Incredibly tasty. A great way to get your fruit portion "on". :nod

Monelle Godaert posted this easy recipe on Instagram. It looked promising and I gave it a try. I am glad I did: it’s fantastic!#GoldenApron23 #appetizer #dessert #snack

A "Taste of Home" recipe that I saw and HAD to try! The whole family loved them! We also ended up with a jar of syrup to store away! #onerecipeonetree #pears #breakfast

I've loved pears since I was a child. They are delicious fresh, but I wanted to use them when cooking both sweet and savory dishes, so I made a compote.Since the pears will be simmered, choose pears that are on the firm side. You can serve the compote with ice cream, chop it up and put it in yogurt, or use it for hors d'oeuvres, tarts and other sweets. Recipe by Usagi no Cima.