Dump Cake
joy41 @cook_3454543
When my mom had her first taste of dump cake, it was over. She kept making it all throughout my childhood. Now, I make dumpcakes for my adult kids and husband. I've made every flavor I can think of and made one that was 1/2 one flavor & 1/2 another flavor. Even added pineapple chunks (without the juice of course).
Open in Cookpad AppCooking Instructions
- 1
Open can of crushed pineapple (juice and all) and dump into 9x13 baking dish.
- 2
Open can of pie filling and dump on top of pineapple.
- 3
Open yellow cake mix and put on top of that.
- 4
Add dollops of butter to top of cake mix.
- 5
Bake 400° for 45-50 min or until golden brown on top.
- 6
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