Edit recipe
See report
Share

Ingredients

  1. 2 lbground beef
  2. 1onion, chopped
  3. 1green pepper, chopped
  4. 14 ozpinto beans, drained
  5. 14 ozkidney beans, drained
  6. 1 clovegarlic, minced
  7. 28 ozdiced tomatoes, with juice
  8. 28 ozcrushed tomatoes, with juice
  9. 1 tsporegano
  10. 1 tspground cumin
  11. 1 tspground black pepper
  12. 1 tspcayenne pepper

Cooking Instructions

  1. 1

    Brown meat along with onion, garlic, & green pepper.

  2. 2

    Drain grease.

  3. 3

    Add spices and beans.

  4. 4

    Stir together.

  5. 5

    Add tomatoes and bring to a boil.

  6. 6

    Lower heat and simmer for 10-15 minutes, stirring occasionally.

  7. 7

    May need to double up on the spices.

Reactions

Edit recipe
See report
Share

Comments (3)

Deb Newsom
Deb Newsom @cook_4501956
Your chilli is the one for me. Not spicy

Written by

Jennifer Reefer
Jennifer Reefer @cook_2740336
on
Boone, Iowa
I am happily married to my best friend and we both love to cook and find new twists to our favorite foods.
Read more

Similar Recipes