In a bowl whisk both eggs, milk, baking powder and sugar

Add wheat Flour then whisk again until they become thick then add grated carrots and repeat whisking then set aside for 10 minutes

Heat pan with some oil

Do not let the oil to over heat it may burn the pancake

Pour in small amounts the mixed dough

Use a spoon to make the shape round

Turn to the other side when ready and add some oil

Repeat the procedure for the rest. Serve hot with tea