Fat cakes (vetkoek)

Name: Fat cakes (vetkoek)
Cuisine: South African
Ingredients: 5 cups Flour; 2 teaspoons Yeast or baking powder; 5 teaspoons Sugar; 1 tablespoon Salt; 3 cups Water

Nomvumela @cook_8270175

Fat cakes (vetkoek)

Nomvumela @cook_8270175

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Ingredients

5 cupsFlour
2 teaspoonsYeast or baking powder
5 teaspoonsSugar
1 tablespoonSalt
3 cupsWater

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Steps

1

Mix all ingredients in a bowl
2

Leave it for 45 minutes to rise
3

Pour 750 ml of cooking oil in a frying pan and fry till golden brown and cooked.

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Cooksnaps

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Nomvumela @cook_8270175

on October 03, 2017 13:23

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