poppyseed french bread

Name: poppyseed french bread
Cuisine: American
Ingredients: 1 loaf french bread, unbaked (either homemade or storebought, like from from the frozen section or Pillsbury); 2 tbsp olive oil; 2 tbsp poppy seeds; 2 tbsp kosher salt; 1 tsp garlic powder; 1/2 tsp basil; 1/2 tsp oregano

Mrsrachaelr @cook_2918626

A restaurant in town serves a similar bread and people go there just for it.

Mrsrachaelr @cook_2918626

A restaurant in town serves a similar bread and people go there just for it.

Saved

Ingredients

1 loaffrench bread, unbaked (either homemade or storebought, like from from the frozen section or Pillsbury)
2 tbspolive oil
seasoning mix
2 tbsppoppy seeds
2 tbspkosher salt
1 tspgarlic powder
1/2 tspbasil
1/2 tsporegano

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Steps

1

Preheat oven as required.
2

Spray cookie sheet with non stick cooking spray. Place loaf on cookie sheet and cut 4 diagonal slices about 3/4" deep.
3

Drizzle 1 tablespoon of olive oil on bread and spread evenly with pastry brush.
4

Mix seasonings and sprinkle 1 teaspoon over bread.
5

Bake as required. During last 7 minutes of baking, drizzle with remaining tablespoon olive oil.

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Cooksnaps

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Mrsrachaelr @cook_2918626

on July 28, 2014 19:08

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