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Peaches and Cream Bundt Cake
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A picture of Peaches and Cream Bundt Cake.

Peaches and Cream Bundt Cake

Yashira
Yashira @cook_3974817
Arlington, Texas

This if my first time making a peach cake, and let me tell you is my favorite. Loved it!

This if my first time making a peach cake, and let me tell you is my favorite. Loved it!

Read more

Peaches and Cream Bundt Cake

Yashira
Yashira @cook_3974817
Arlington, Texas

This if my first time making a peach cake, and let me tell you is my favorite. Loved it!

This if my first time making a peach cake, and let me tell you is my favorite. Loved it!

Read more
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Ingredients

15 mins
15 servings
  1. 1 boxwhite cake mix
  2. 1 packagesinstant vanilla o white chocolate pudding
  3. 1/2 cuppeach puree(place peaches in blender with no skin and blend well)
  4. 1/4 cupmilk
  5. 1 cupsour cream or plain yogurt
  6. 3/4 cupbutter melted
  7. 4 largeeggs
  8. 3sliced peaches
  9. 3 ozcream cheese
  10. 1 tbspbutter
  11. 1 cuppowdered sugar
  12. 3 tbspmilk
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Steps

15 mins
  1. 1

    Preheat oven to 350°F and grease your Bundt pan well.

  2. 2

    Sift cake mix into a small bowl to remove any lumps, add pudding mix and set aside.

  3. 3

    In a large bowl, combine peach puree, milk, sour cream, butter and eggs

  4. 4

    Stir in cake mix and pudding mix until smooth.

  5. 5

    Dump into prepared pan and spread out evenly.

  6. 6

    Place peach slices on top of the batter (fanning around in a circle) and gently press into the cake.

    A picture of step 6 of Peaches and Cream Bundt Cake.
  7. 7

    Bake for 40-50 minutes or until an inserted knife comes out clean.

  8. 8

    Let cool in pan, then turn out.

    A picture of step 8 of Peaches and Cream Bundt Cake.
  9. 9

    For the Glaze:

  10. 10

    Place cream cheese and butter in a microwave proof bowl and heat for 20 seconds. Add powdered sugar and 2 Tbsp. milk and whisk until smooth. Add more milk if the glaze is too thick.

    10. Pour glaze over cooled cake and serve with fresh peaches.

    A picture of step 10 of Peaches and Cream Bundt Cake.
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Yashira
Yashira @cook_3974817
on July 28, 2014 19:04
Arlington, Texas
My name is Yashira and I'm from Puerto Rico but been in Texas almost 5 years, since I've been with my partner (4years) my love for cooking has grown tremendously. what can I say, love cooking!
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