Cut the beef and put to boil with 1/2 a cup of water and salt.

Cut onions and tomatoes into small tiny cubicles. They taste so much better this way.

Fry the onions in oil. Fry until slightly brown. Add tomatoes and stir.

Add in royco and stir then take the boiled beef and add in to your cooking tomatoes.

Stir, add a little water boio for a few minutes then serve.