Kachhe kele ki sabji

Name: Kachhe kele ki sabji
Total time: 900 s
Cuisine: Indian
Ingredients: 4 raw banana; 2 tsp oil; 1/2 teaspoon jeera; 1/3 teaspoon turmeric powder; 1 teaspoon red chilli powder; 1 tsp coriander powder; 1 tsp sesame seeds; 1 tsp sugar; 1/2 lemon juice; as per taste Salt

Flora's Kitchen @cook_7426827

Vadodara

#Diwalidelite

Flora's Kitchen @cook_7426827

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Ingredients

15 min

4raw banana
2 tspoil
1/2 teaspoonjeera
1/3 teaspoonturmeric powder
1 teaspoonred chilli powder
1 tspcoriander powder
1 tspsesame seeds
1 tspsugar
1/2lemon juice
as per taste Salt

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Steps

15 min

1

Kachhe kele ki skin utarle or thode lambe pieces me cut karle. Ek kadai me oil garam karein usme jeera add karke kachhe kele add karein saath me haldi powder or swad anusar namak add
2

Ek kadai me oil garam karein usme jeera add karke kachhe kele add karein saath me haldi powder or swad anusar namak add Karke saute
3

Kadai pe lid dhakake usko 5se 7min steam hone de
4

Jab kele pak gaye ho to usme red chilli powder, dhania powder, safed til lemon juice add karein or achhe se 2min tak saute Ready he aapki kachhe kele ki sabji thank you @flora bhavsar@