Creamy Lemon Garlic Chicken

Name: Creamy Lemon Garlic Chicken
Cuisine: American
Ingredients: 8 Chicken Thighs; 2 tbsp olive oil; 1/4 cup whipping cream; 12 clove garlic; 1/2 lemon (cut into slices); 1 pinch cayenne pepper; 1/4 cup white wine; 1 salt; 1 tsp sugar; 1 tsp coriander (cut); 1 tbsp black pepper; 1 bunch Broccoli (thinly sliced)

Diff Lim @difflim

Dublin

Creamy Lemon Garlic Chicken

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Ingredients

8Chicken Thighs
2 tbspolive oil
1/4 cupwhipping cream
12 clovegarlic
1/2lemon (cut into slices)
1 pinchcayenne pepper
1/4 cupwhite wine
1salt
1 tspsugar
1 tspcoriander (cut)
1 tbspblack pepper
1 bunchBroccoli (thinly sliced)

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Steps

1

Season the chicken with salt and black pepper, on the both surfaces.
2

Heat up a skillet (cast-iron skillet preferred) on medium heat, add 1 tablespoon of olive oil. Pan-fry the chicken until both surfaces become crispy or nicely browned.
3

Make sure the chicken is well cooked and then remove them from the skillet and set aside.
4

In the same skillet, add garlic in and cook until slightly browned. Then add broccoli, cayenne pepper, cream, wine in and cook for about a min.
5

Add lemon slices in.
6

Add the chicken back into the skillet.
7

Sprinkle coriander leaves into the skillet, stir well, remove from heat and serve immediately.

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Cooksnaps

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Diff Lim @difflim

on December 02, 2015 18:51

Dublin

Living in Dublin with my Irish partner who is celiac. My recipes are Gluten Free (GF). Most of my recipes are Asian food and I use soya sauce a lot in them. Regular soya sauce is not GF, but you can get GF one from supermarkets.