Steps
- 1
In a large saute pan, sear the beef until brown.
- 2
Add onion, fry on a large fire for 5-8 minutes, stirring. Season with salt and pepper.
- 3
Add water, more salt and pepper if wanted. Close the lid, and stew on a medium-small fire until meat is ready.
- 4
Add pasta. Stir and boil until ready on a medium-high fire with a lid open.
Keywords
Similar Recipes
More Recipes
-

ChefBenji
-

Bareeraawais22
-

Maddy Bellreng
-

Perfect Cranberry Sauce (Food Network Magazine)
Cluelesskitty
-

Small Batch Blueberry Almond Flour Muffins
Maya’s Wine Bar & Kitchen
-

Meetha Pasta (Sweet Pasta In Cooker)
Navnita Jaiswal
-

Nutan Shah
-

Elliot Duncan
-

Francesco
-

Kristina
-

Julie T.
-

angela.walston
-

angela.walston
-

CrystalSLLeung
-

Vaibhav Dhariwal
-

Red Velvet and Nuts cake with Warm Cocktail syrup dressing
richabhargavamitra
-

Kanya
-

arunresh
-

FoodluV
-

afrora m
-

ushaaegis
https://cookpad.wasmer.app/us/recipes/353180












Comments