Sunshine's onion rings
crispy and good :ohyeaah
Steps
- 1
In a deep fryer, heat ur oil to 320°F, check with a frying thermometer .
- 2
In one bowl just butter milk, in an other bowl mix flour, paprika powder, Tony Chachere seasoning, and cornstarch mix well.
- 3
Dip ur onons one at a time in flour, then buttermilk, then back to flour. When the oil is at the right temp, drop away from u into the hot oil, cook untill a light golden brown color, dont over fry them.
- 4
They are crispy and delicious!!!!!!
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