Sweet Buffalo Chicken

To prepare buffalo sauce, combine all sauce ingredients in a medium saucepan. Bring to a boil, reduce heat, and simmer until sauce is smooth, stirring occasionally.

To prepare chicken nuggets, combine flour, breadcrumbs, and seasonings in a small bowl. Set aside. Marinate chicken nuggets in soda for a few minutes. Dip each piece of chicken in breading. In a deep fryer or in a pot over medium heat, fry chicken until batter is light brown and crisp. Drain on paper towels.

Serve sauce alongside nuggets as a dip.

To prepare chicken wings, place wings into a baking dish, and season with paprika, salt, and pepper. Pour sauce over wings and bake for 40 minutes in an oven preheated to 425°F. Then broil for 5 minutes and serve with buffalo sauce.