Somen Noodle Soup

Name: Somen Noodle Soup
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 1/2 cup kikomon soup base sauce; 4 cup water; 4 small pieces of salad; 2 small cherry tomatoes; 1 tbsp spring onion / scallions; 100 grams somen /misua noodle; 1 pls refer to my LG CHICKEN BURGER leftover or any

Lyii G @LyiiG

MY VERSION

MAKING DO WITH LEFTOVER BURGER

LOVING IT

MY VERSION

MAKING DO WITH LEFTOVER BURGER

LOVING IT

Lyii G @LyiiG

MY VERSION

MAKING DO WITH LEFTOVER BURGER

LOVING IT

MY VERSION

MAKING DO WITH LEFTOVER BURGER

LOVING IT

Saved

Ingredients

10 mins

2 servings

BASE STOCK OR ANY STOCK
1/2 cupkikomon soup base sauce
4 cupwater
VEGAN TOPPING OPTION
4 smallpieces of salad
2 smallcherry tomatoes
1 tbspspring onion / scallions
100 gramssomen /misua noodle
NON VEGAN ADDITIONAL ADD ON TOPPING
1pls refer to my LG CHICKEN BURGER leftover or any

Saved

Steps

10 mins

1

FOR THE LG CHICKEN BURGER PLEASE VIEW THE ATTACHMENT AS BELOW
https://cookpad.wasmer.app/us/recipes/343342-chicken-burger-with-carrot-tzatziki

Chicken Burger With Carrot Tzatziki
2

bring base stock to a boil then add somen simmer for 2 minute and serve
3

OPTIONAL SERVE AS IT IS AS VEGAN SOMEN NOODLE SOUP
4

OR SERVE SOMEN NOODLE SOUP TOP WITH CHICKEN BURGER AND TOMATO