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Impossible Chicken Pie
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A picture of Impossible Chicken Pie.

Impossible Chicken Pie

Stephanie Goldman
Stephanie Goldman @cook_3867977
Burns Flat, Oklahoma

Can use regular milk & biscuit mix, cup for cup in this recipe.

Can use regular milk & biscuit mix, cup for cup in this recipe.

Read more

Impossible Chicken Pie

Stephanie Goldman
Stephanie Goldman @cook_3867977
Burns Flat, Oklahoma

Can use regular milk & biscuit mix, cup for cup in this recipe.

Can use regular milk & biscuit mix, cup for cup in this recipe.

Read more
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Ingredients

30 mins
4 servings
  • 2 cupcooked shredded chicken
  • 4 1/2 ozsliced mushrooms, drained
  • 1/2 tspsalt
  • 2 cupshredded swiss cheese
  • 1 1/2 cupsoy milk
  • 3/4 cupgluten-free biscuit mix
  • 3eggs
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Steps

30 mins
  1. 1

    Heat oven to 400°F.

  2. 2

    Lightly grease 10" pie plate.

  3. 3

    Sprinkle chicken, mushrooms, salt, & cheese in pie plate.

  4. 4

    Beat remaining ingredients until smooth. Then pour into pie plate.

  5. 5

    Bake until golden brown, about 35 minutes. Let stand for 5 minutes before serving.

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Stephanie Goldman
Stephanie Goldman @cook_3867977
on October 29, 2014 00:53
Burns Flat, Oklahoma

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Keywords

Pie Mushroom Soy Milk Shredded Chicken Egg Cheese

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