Parmesan Crusted Chicken for 2

Name: Parmesan Crusted Chicken for 2
Total time: 3300 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 Chicken Breasts; 1/2 cup Freshly Grated Parmesan Cheese; 1/4 cup Plain Panko Bread Crumbs; 1/4 tsp Italian Seasoning; 1/2 tsp Salt; 1/2 tsp Pepper; 1 Egg; 1/2 cup Shredded Mozzarella; 2 slice Bacon, cooked and crumbled

JcBc2009 @cook_2843580

Parmesan Crusted Chicken for 2

JcBc2009 @cook_2843580

Saved

Ingredients

55 mins

2 servings

2Chicken Breasts
1/2 cupFreshly Grated Parmesan Cheese
1/4 cupPlain Panko Bread Crumbs
1/4 tspItalian Seasoning
1/2 tspSalt
1/2 tspPepper
1Egg
1/2 cupShredded Mozzarella
2 sliceBacon, cooked and crumbled

Saved

Steps

55 mins

1

Pre-heat oven at 400°F.
2

Spray a cooling rack with cooking spray and put on a baking sheet.
3

Add egg to a bowl and scramble.
4

Combine Parmesan cheese, bread crumbs, and seasonings in a round cake pan (a medium size bowl works too).
5

Dip the chicken breast in the egg and then the Parmesan mixture.
6

Place chicken on rack and bake for 45 minutes.
7

With about 5-10 minutes left, top the chicken with the mozzarella and then the bacon.