Breakfast bowl

kevin.stanley.71
kevin.stanley.71 @klstanley71
Chaparral, NM

Wife needed something easy and to eat on the go on way to work that wasn't messy.

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Ingredients

10 mins
1 serving
  1. 1 piecehard roll
  2. 2eggs
  3. 4 fresh Romain lettuce or spinach
  4. 1/8 cupchedder cheese
  5. 1/8 cupmozzarella cheese
  6. dashsalt
  7. dashground black pepper
  8. dashgarlic powder

Cooking Instructions

10 mins
  1. 1

    Preheat oven to 325°. Cut top off roll

  2. 2

    Carefully hollow out center. I used knife and cut around edge carefully not to cut side or bottom. I save the insides of roll to make bread crumbs.

  3. 3

    Clean lettuce pieces or spinach and layered on the bottom

  4. 4

    Whisk eggs together with little salt, pepper and garlic to taste.

  5. 5

    Put mozzarella cheese in roll

  6. 6

    Pour egg mixture into roll

  7. 7

    Put cheddar cheese on top

  8. 8

    Wrap foil around roll to keep roll not burning and hard. If want crunchie roll don't use foil.

  9. 9

    Bake in oven for 10 to 15 minutes till egg is cooked and cheese melted.

  10. 10

    Remove from oven and enjoy.

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Written by

kevin.stanley.71
kevin.stanley.71 @klstanley71
on
Chaparral, NM

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