Sophie's turkey, bacon and cheese burger juicy Lucy style burger

Name: Sophie's turkey, bacon and cheese burger juicy Lucy style burger
Total time: 3000 s
Yield: 4 servings
Cuisine: American
Ingredients: 500 grams lean Turkey mince; 1/2 cup breadcrumbs; 1/2 cup milk; 1 egg; 1 salt and pepper to season (or add some chili if you like).; 1 you can substitute 1 tablespoon of milk for 1 tablespoon of BBQ sauce (this will caramelise it slightly, but I like that); 4 bacon medallions; 40 grams Grated cheese (I like cheddar, but Monterey Jack or mozzarella would also work well).

justanothersoph @cook_3465110

Yum! This worked really well, and was very tasty. Another experiment gone right!

justanothersoph @cook_3465110

Yum! This worked really well, and was very tasty. Another experiment gone right!

Saved

Ingredients

50 mins

4 servings

500 gramslean Turkey mince
1/2 cupbreadcrumbs
1/2 cupmilk
1egg
1salt and pepper to season (or add some chili if you like).
1you can substitute 1 tablespoon of milk for 1 tablespoon of BBQ sauce (this will caramelise it slightly, but I like that)
4bacon medallions
40 gramsGrated cheese (I like cheddar, but Monterey Jack or mozzarella would also work well).

Saved

Steps

50 mins

1

Preheat oven to 170°'
2

Mix milk and breadcrumbs together and leave for 5 minutes.
3

Gently mix in all of the rest of the ingredients, except the cheese and the bacon.
4

Shape your mix into 8 burgers.
5

Place your cheese in the middle of 4 of your burgers, approx 10g on each. Top with your bacon (it's best to use raw bacon add it's easier to shape the final burger. This is why I use medallions as there will be no fat on it that would need pre cooking).
6

Put one of the empty burgers on top of one with topping, and seal the edges together, sealing the bacon and cheese inside.
7

You will find that one side is flat and the other well have a bump - I gently throw my burgers between my hands to make it an even shape, but you can leave it if you like. Check there are no cracks to the inside - you don't want your cheese leaking out!
8

Bake in the oven for approx 30 mins - alternatively try it on the BBQ!
9

Enjoy!