Steps
- 1
Boil water for mashed potatoes
- 2
In a skillet cook ground chuck (until it's brown)
- 3
Add mixed vegetables to ground chuck
- 4
Season vegetables and meat to desired (cook vegetables until tender,stirring occasionally)
- 5
Get a baking dish and put the vegetable and meat mixer in
- 6
Turn heat off mashed potatoes when water is boiling
- 7
Add mashed potatoes, butter, milk; stir together until a little firm
- 8
Spread mashed potatoes on top of vegetables
- 9
Bake at 400°F for 15mins and garnish with basil
- 10
Serve
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