Old Fashioned Raisin Pie

Name: Old Fashioned Raisin Pie
Cuisine: American
Ingredients: 2 cup raisins; 2 cup water; 1/2 cup firmly packed brown sugar; 2 tbsp cornstarch; 1/2 tsp cinnamon; 1/4 tsp salt; 1 tbsp distilled white vinegar; 1 tbsp butter; 1 recipe for a 9" double pie crust

laura.m.sims @cook_3532781

Buna, Texas

It was very easy to prepare and my husband loved it. But then he really likes raisins.

laura.m.sims @cook_3532781

Buna, Texas

It was very easy to prepare and my husband loved it. But then he really likes raisins.

Saved

Ingredients

2 cupraisins
2 cupwater
1/2 cupfirmly packed brown sugar
2 tbspcornstarch
1/2 tspcinnamon
1/4 tspsalt
1 tbspdistilled white vinegar
1 tbspbutter
1recipe for a 9" double pie crust

Saved

Steps

1

Boil raisins and water in a small saucepan for 5 minutes. Blend brown sugar, cornstarch, cinnamon and salt together and add to the raisins and water.
2

Cook until the syrup is clear.
3

Remove from heat and stir in the vinegar and butter. Let it cool slightly then pour into a pastry lined pie dish. Cover with the top crust and seal the edges and cutting slits in the top for venting.
4

Bake at 425° for 30-35 minutes.