Bourbon Chicken

Name: Bourbon Chicken
Cuisine: American
Ingredients: 3 each boneless chicken breasts cubed; 1/2 cup Bourbon whiskey; 1/3 cup dark brown sugar, packed; 3 tbsp honey; 1/4 cup soy sauce; 1 tsp fresh grated ginger; 1/2 tsp black pepper; 1 salt and pepper to taste

robo424 @cook_3778272

This is so easy and so good! Just like take - out without the $.

robo424 @cook_3778272

This is so easy and so good! Just like take - out without the $.

Saved

Ingredients

3 eachboneless chicken breasts cubed
1/2 cupBourbon whiskey
1/3 cupdark brown sugar, packed
3 tbsphoney
1/4 cupsoy sauce
1 tspfresh grated ginger
1/2 tspblack pepper
1salt and pepper to taste

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Steps

1

In a saucepan, mix all ingredients except chicken and S&P.
2

Heat until sugar dissolves. Cool completely.
3

Place chicken and sauce in a plastic bag and marinate for 1 hour.
4

Place all ingredients in a frying pan and saute until it makes a thick sauce. You will need to cook until most of the liquid has evaporated. It will turn dark brown and as it sits, will turn into a thick glaze.
5

Serve over white rice.