Five way chicken.

Name: Five way chicken.
Cuisine: American
Ingredients: 1 chicken; 1 large onion; 1 large carrot; 1 garlic clove; 1 large celery stick; 1 ground pepper.; 2 chicken stock cubes; 2 bay leaves

Thesingingchef @cook_2998151

This is fantastic stock and can used for soups, pies, casseroles, gravy, sauces ect. But what I am showing is that with 1 chicken and a few veg you can make up to 28 sevings including, chicken and mushroom and leek pies. Chicken curry, chicken sweet and sour, and the best chicken soup ever and each serving cost arround 50p. I will publish these recipes over the next few days.

Thesingingchef @cook_2998151

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Ingredients

1chicken
1 largeonion
1 largecarrot
1garlic clove
1 largecelery stick
1ground pepper.
2chicken stock cubes
2bay leaves

Saved

Steps

1

Remove chicken breast. And fridge for later.
2

Step one is to make stock so boil and then simmer all ingredients until chicken is falling of bones.
3

Remove chicken from stock and allow to cool, then strip all chicken from bones and return bones and skin to stock and continue to simmer. Fridge cooked chicken for later.
4

After 2 hours strain stock into jug and when cool refrigerate.
5

Next day skim fat from stock, reheat and strain though muslin.