Preheat oven to 450*.

Stir ingredients until soft dough forms.

Place on greased surface dusted with baking mix.

Knead 10 times.

Roll dough 1/2 inch thick.

Cut with 2 2/12 inch cookie cutter dipped in baking mix.

Place in ungreased cookie sheet.

Bake 7-9 minutes if until golden brown.