Steps
- 1
Boil the water in a sufuria. Add in the maize flour while mixing it with a cooking stick. Repeat till it forms a firm shape. Cover and allow to cook
- 2
Break two eggs in a bowl and add salt to taste
- 3
Heat oil in a frying pan and add the egg mix. Fry and turn and fry the other side as well.
- 4
Serve with the ugali once its ready
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