A picture of Chicken Enchiladas.

Chicken Enchiladas

dbcaruso @cook_3242906

Chicken Enchiladas

dbcaruso @cook_3242906

Saved

Ingredients

6 servings

1 cancream of chicken soup
1/2 cupsour cream
1 cuppicante sauce
2 tspchili powder
2 cupcooked chicken
1/2 cupshreded monterey jack cheese
6flour tortillas
1 smalltomato
3sliced green onions
1 canadd corn.

Saved

Steps

1

Stir soup, sour cream, picante sauce and chili powder together.
2

Stir 1 cup soup mixture, chicken and cheese together.
3

Divide chicken mixture among tortillas. Roll up and place in 10 x 13 pan. Pour remaining sauce over and sprinkle cheese.
4

Cover and bake at 350 for 40 minutes.
5

Top with tomato and onion.

Saved

Cooksnaps

Saved

dbcaruso

dbcaruso @cook_3242906

on January 01, 2012 00:00

Comments

Keywords

Enchilada Welsh Onion Corn Tomato Chicken Cheese Tortilla

Similar Recipes

More Recipes

Hawaiian ham n cheese sliders

C M
Energizing Breakfast Muffins

C M
Healthy Carrot Oat Muffins

C M
Filled Make-Ahead Breakfast Biscuits

C M
Breakfast Frittata

C M
Onion potato paratha

Hema Wane
Choy Sum, Tuna & Kombu (Kelp) Salad

Hiroko Liston
Pan-Steam-Fried Onion

Hiroko Liston
Cold Angel Hair Pasta (Capellini) with Pork & Kimchi

Hiroko Liston
Cold Angel Hair Pasta (Capellini) with Smoked Salmon & Tomato

Hiroko Liston
Asparagus Casserole

Josie
Wilton's Cream Cheese Icing

Toffy
Onion skin hard boiled eggs

Toffy
Roasted Chicken with sweet potato and carrot.

Martin K.
Spicy 3 cheese Jalopena Poppers

Crystal Rios
cresent jalapeno poppers

leighangirl3
parma-chicken

faye-louise
Easy Peanut Butter Pie

Kyfan
white bread

ohalloranmike
Chocolate chip banana cakechips

mizzfrannipopz