Fish and wedges
My own take on my quick lunch
Steps
- 1
Beat your eggs in a bowl
- 2
Mix your flour with fish spice.
- 3
In a pot pour your cooking oil and let it warm.
- 4
Then take your fish and place it in the eggs and roll it over the flour and place it in the cooking oil and let it fry for few minute until it's golden
- 5
Once it's fried it going to served with wedges
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