Potato and Cheese crockets

Name: Potato and Cheese crockets
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 boiled mashed potatoes; 50 gms grated Processed cheese; 1 finely chopped onion; 1 chopped green chilli; 1/2 " Ginger finely chopped; 1/2 tsp black pepper powder; 1 tsp chat masala; 2 tsp coriander leaves chopped; 2 tsp mint leaves chopped; to taste Salt; 1 tsp Dhaniya powder; 2 tbsp bread crum; 2 tsp maida for batter; 2 cups vegetable oil for deep frying

Devashish Sutradhar @cook_9779317

Ahmedabad

Potato and Cheese crockets

Devashish Sutradhar @cook_9779317

Saved

Ingredients

15 mins

4 servings

2boiled mashed potatoes
50 gmsgrated Processed cheese
1finely chopped onion
1chopped green chilli
1/2" Ginger finely chopped
1/2 tspblack pepper powder
1 tspchat masala
2 tspcoriander leaves chopped
2 tspmint leaves chopped
to tasteSalt
1 tspDhaniya powder
2 tbspbread crum
2 tspmaida for batter
2 cupsvegetable oil for deep frying

Saved

Steps

15 mins

1

Add all the ingredients except bread crumbs and maida.
2

Take maida add 4 tsp water and make a fine batter
3

Take bread crums in a flat plate.
4

Take the mixed ingredients and make 8 oblonge shaped crockets.
5

Dip the crockets in maida batter and roll in the bread crums.
6

Take oil in a deep kadai.
7

When oil is properly heated slowly put 1 Crocket into the oil. If it's not disintegrating add 2 more of them.
8

Fry all the crockets and serve hot with salad and mint chutney.