A picture of Sabudana Kheer with plum Jaggery.

Sabudana Kheer with plum Jaggery

Jayashree Mallick @cook_9587712

Sabudana Kheer with plum Jaggery

Jayashree Mallick @cook_9587712

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Ingredients

1 cupSabudana soaked 1hour
500 mlMilk boiled
4/5 tspPlum Jaggery
2/3 tspRaisin
2 tspCashew nut
3/4 tspAlmonds
Bay leaves 2ta

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Steps

1

Take a kodai add milk and stir sabudana in it
2

After 6/7 minutes add jaggery and all dry fruits.
3

Stir it for 5 minutes,
4

After that when it's thick,remove it.
5

Now it's time to serve it as a breakfast or snacks,thank you.

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Cooksnaps

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Jayashree Mallick @cook_9587712

on December 08, 2017 08:49

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