Steps
- 1
Aalo ka chhilkr dhokr pieces me Kat leGinger garlic ke paste me sabhi masale mila leAb kadayi me 1 spoon oil gram kar ke bdiyo ko bhunkr nikal le fir baki oil dal kar garamkre or aalo ko bhi bhunkr nikal kar rakh le ab usi oil me jeera dale jeera colours
- 2
Change kar le tab chopped onion dal kar pink hone tak bhune ab masala dale 2-3spoon pani add karein or bhune jab masala oil chhodne lage tab bhune huye badiya or aalo dal kar mix karein
- 3
2 geelas pani daleor 12-15 minute medium flame par pakaye gas band kar upar sechopped coriander leaves daleReady he aapki spicy masala aalo bdi ki sabji..
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