cook and drain pasta

heat oil in 10-in skillet over med-high heat. add chicken and cook 10 mins or til well browned on both sides. remove from skillet

stir sauce and vinegar in same skillet and cook for 2 minutes, stirring often. stir in basil. return chicken to skillet and reduce heat to low

cover and cook for 5 mins or til chicken is cooked through

slice chicken and serve with sauce over pasta. sprinkle with cheese