Beef Vegetable Stew

Name: Beef Vegetable Stew
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 1 gls rice; 1/4 kg beef; 1 tomato; 1 carrot; 5 french beans; to taste salt; 2 tbsp cooking oil; 1 onion; 1 tsp royco mix; 2 gls water

Waithee @cook_9888339

Nyeri/Nairobi

I am new here and i wanted to share my lunch recipe.

Waithee @cook_9888339

Nyeri/Nairobi

I am new here and i wanted to share my lunch recipe.

Saved

Ingredients

2 servings

1gls rice
1/4 kgbeef
1tomato
1carrot
5french beans
to tastesalt
2 tbspcooking oil
1onion
1 tsproyco mix
2gls water

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Steps

1

Clean all the vegetable well. Dice the carrot and the french beans. Finely chop the tomato and onion. Cut the beef into small pieces
2

Fry onions in a cooking amd add in the beef and stir.
3

Add in the tomatoes and stir again.
4

Add in the french beans and the carrots. Stir and cover
5

Add in the Royce mix and salt to taste and a glass of water and cover and simmer for a ten to fifteen minutes.
6

Boil the water and add a table spoon of cooking oil and salt.
7

Add in the rice and cover and cook
8

Serve hot