A picture of easy shepherd's pie.

easy shepherd's pie

evonnejbennett @cook_3305368

easy shepherd's pie

evonnejbennett @cook_3305368

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Ingredients

10 mins

6 servings

1 lbground beef
2 cuphot mashed potatoes
4 oz(1/2 of 8oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1 cupKRAFT Shredded Cheddar Cheese, divided
2 clovegarlic, minced
4 cupfrozen mixed vegetables, thawed
1 cupbeef gravy

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Steps

10 mins

1

HEAT oven to 375
2

BROWN meat in large skillet; drain.
3

MEANWHILE,mix potatoes,cream cheese, 1/2 cup Cheddar and garlic until well blended.
4

ADD vegetables and gravy to meat; mix well. Spoon into 9-inch square baking dish.
5

COVER with potato mixture and remaining Cheddar. Bake 20 min. or until heated through.

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evonnejbennett

evonnejbennett @cook_3305368

on January 01, 2012 00:00

Comments

Keywords

Pie Vege Cream Cheese Beef Cheese Potato Ground Beef Garlic Cheddar

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