Chocolate Eclair

Name: Chocolate Eclair
Total time: 1200 s
Yield: 10 servings
Cuisine: American
Ingredients: 2 packages Jello Vanilla Instant Pudding; 3 cup milk; 8 oz Cool Whip; 1 box graham crackers; 15 oz chocolate frosting

DawgAgent @cook_2790051

Chocolate Eclair

DawgAgent @cook_2790051

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Ingredients

20 mins

10 servings

2 packagesJello Vanilla Instant Pudding
3 cupmilk
8 ozCool Whip
1 boxgraham crackers
15 ozchocolate frosting

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Steps

20 mins

1

Mix vanilla pudding mix and milk and fold in Cool Whip
2

Line 9x13 pan with one layer of Graham crackers
3

Spoon in 1/2 of pudding mixture. REPEAT.
4

Add third layer of graham crackers.
5

Open frosting and heat in microwave for 30 sec. Spread frosting over dessert.
6

Cover with plastic wrap and allow to sit for several hours in refrigerator.

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Cooksnaps

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DawgAgent @cook_2790051

on January 01, 2012 00:00

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