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Pilau
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A picture of Pilau.

Pilau

Juliet
Juliet @cook_7640840
Nairobi

First time of making Pilau with success In achieving the colour

First time of making Pilau with success In achieving the colour

Read more

Pilau

Juliet
Juliet @cook_7640840
Nairobi

First time of making Pilau with success In achieving the colour

First time of making Pilau with success In achieving the colour

Read more
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Ingredients

3 people
  • 1 1/2 cupsrice
  • 10 gtomato paste
  • 1/2garlic
  • 1/2ginger
  • Black pepper
  • Pilau masala
  • 200 gmeat
  • 2onions
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Steps

  1. 1

    Boil the meat with garlic, ginger and salt for 30 minutes.

  2. 2

    Put cooking oil in a sufuria, add onions and stir till they brown

  3. 3

    Add pounded garlic and ginger and stir, add boiled meat and stir.

    A picture of step 3 of Pilau.
  4. 4

    Add pilau masala spice and black pepper and stir.

  5. 5

    Add meat add stir then add tomato paste stir for 5 minutes.

  6. 6

    Add Washed rice and stir evenly.Add 3 cups cold water and cover to cook for 10 minutes.

  7. 7

    Serve while hot.

    A picture of step 7 of Pilau.
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Copied!

Juliet
Juliet @cook_7640840
on December 23, 2017 03:43
Nairobi
food lover
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