Mushrooms paneer

Name: Mushrooms paneer
Cuisine: Indian
Ingredients: 200 grams, Mushrooms; 1/2 bowl oil; as per taste gram masala; ginger garlic paste,; to taste turmeric, chilli, coriander powder; 15 pieces paneer cubes; onions tomato puree both

Khushboo Srivastava @cook_9261984

Mushrooms paneer

Khushboo Srivastava @cook_9261984

Saved

Ingredients

200 grams,Mushrooms
1/2 bowl oil
as per tastegram masala
ginger garlic paste,
to taste turmeric, chilli, coriander powder
15 piecespaneer cubes
onions tomato puree both

Saved

Steps

1

Heat oil nonstick pan slice onions chopped tomato Add onions pan saute 1 min.Add mushrooms and salt.cut cottage cheese into small cube. Add turmeric, coriander, red chilli powder garlic, ginger paste and saute till fragrant.
2

Add tomato and mix well add tomato puree and mix and cook for five min
3

Add cottage cheese, mixn cook till the cottage cheese pieces get heated through add garam masala powder and mix. Adjust salt. Serve hot
4

Garnishing with coriander leaves serve hot chapatis,naan or any flavoured Rice.