Wash and cut the meat in small sizes.

Heat up vegetable oil,and cut the onion into 4.onces the oil is hot,drop the onion and after 1minutes.

Sprinkle salt on the meat and fry in the vegetable oil for 3minutes.

Turn it after frying for 2minutes,turn the other side to fry.

Select it out and put in a sieve for the vegetable oil to drain out.