Steps
- 1
First melt chocolate
- 2
Now spread small amount of melted chocolate in mould covering all space
- 3
Then freeze it
- 4
Now beat cream in beater until fluffy
- 5
Now put whipped cream on chocolate then put a marie buiscuit on it then again put whipped cream on it and freeze it
- 6
After freezing put melted chocolate on it and again freeze it.
- 7
Now decorate it with cream in shape of santa.
- 8
Tips : Take all the ingredients accordingly
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