Heat skillet over medium heat, add zucchini, peppers, mushrooms, broccoli, an italian seasoning an mix well. Cook for about 4 minutes or till the veggies are crisp an tender

Pour eggs into another skillet cook over medium and cover, allowing it to cook on both sides. Let a little bit of the middle stay runny, you'll need that to run under it. Pour the veggies on half of it and fold over. Cover back up an let the runny part the fell off seal it shut, then slide it onto your plate and cover with cheese