A picture of Root Beer BBQ Beef Sandwiches.

Root Beer BBQ Beef Sandwiches

kris8169 @cook_3515093

Root Beer BBQ Beef Sandwiches

kris8169 @cook_3515093

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Ingredients

16 servings

4 lbboneless beef rump roast
2 cupbbq sauce
1 cuproot beer
1 dashsalt & pepper
16sandwich buns, split

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Steps

1

In 3-4qt slow cooker, place beef. Combine 1 1/2C sauce & root beer; pour over beef.
2

Cover; cook on low 10-12hrs. About 20min. before serving, remove beef from slow cooker & place on large plate.
3

Pour juices from slow cooker into 12" skillet. Cook over med-high heat about 15min., stirring occasionally until thickened and reduced to 3C.
4

Meanwhile, shred beef using two forks; return to cooker
5

Stir remaining 1/2C BBQ sauce into reduced juices in skillet; pour over shredded beef in slow cooker.
6

Add salt & pepper to taste. Spoon 1/2C mixture onto each bun.

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Cooksnaps

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kris8169 @cook_3515093

on January 01, 2012 00:00

Comments

Keywords

Barbecue Sandwich Pepper Beef Rump Roast Beer

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