preheat oven to 350

for the filling:

mix all ingredients and set aside.

for the cookie:

cream the butter and cream cheese.

add flour.

roll dough mix into 24 balls and press into liners in tea cup pan.

add about 1 teaspoon filling in each cookie.

bake for 15-17 min. then reduce heat to 250.

bake an additional 10 min.