Steps
- 1
preheat oven to 375°F
- 2
Shred leftover turkey half inch thick into bottom of pie dish or casserole pan.
- 3
Layer green bean mix over top of Turkey.
- 4
Spread leftover mashed potatoes over the green beans.
- 5
Bake at 375°F for 15 minutes. Or until potatoes are golden.
- 6
Sprinkle shredded cheese over the top of potatoes. Bake for an additional 5 minutes.
- 7
If you run out of leftovers. You can use 1 can green beans, minced onion, freshly fried bacon, or you can even add stuffing.
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