This is a simple, rustic stew, when all you want is something warm, comforting and filling to get you through a cold winter night. Pairs beautifully with creamy polenta.

This stew was far beyond what i originally thought it would taste like. I highly recommend it to any stew lover!

It’s funny... I made some chili last week. As I was thinking in my head, “What the hell goes in chili”? I started saying, “Wait, no. This is sounding like a beef stew”. So... I decided to make a beef stew now. It’s cold now and these dishes warm the soul. I never appreciated beef stew when I was younger. But I realize how fine of a dish it is in my older age haha.

I love making stick to your ribs dishes, when its cold outside.

This is great in the crockpot or pressure cooker!

6 Smartpoints on Weight WatchersIf you have the time, the beef is much more tender in the Beef and Veggie Bake recipe I have posted, but this one is pretty good if you don't.

A great and simple stew recipe that can be eaten as a stand alone dish or served with white rice or egg noodles.